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DH Group Articles

What’s More Productive: Multi-tasking or Procrastinating?

A recent Michael Gass post on his “Fuel Lines Blog” reminded me of a recent conversation I had with a prospective client.  After finally reaching him on the phone, Mr. Prospect apologized for being hard-to-reach.  He said that he was absolutely swamped and didn’t know how many tasks he has been juggling since he added marketing to his job description.

The owner’s of a small bistro in Scottsdale, Arizona were recently featured on Gordon Ramsay’s “Kitchen Nightmares,” a Fox TV show where Ramsay acts as a turnaround specialist for struggling restaurants.  The concept is simple, and it works really well – – if only people would listen to Ramsay’s advice.  Who among us wouldn’t like to have a successful person in our field spend a day or two with us and give us their thoughts on our business?  In this instance,  Samy and Amy Bouzaglo, the husband-and-wife team that run Amy’s Baking Company found out that they did not want what they thought they wanted.  Their implosion on network TV is the result.